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Welcome to IceCreamPark.com, this is a wonderful online resource that tells you everything about the world of Ice Creams. This is a must site for those who are interested in Ice Creams. It is interesting to know that Ice-cream was originally called as Iced Cream which a frozen dessert made out of cows milk and cream (dairy products) with combinations of sweeteners like sugar, honey and other flavorings. Look at our Nutrition Value section which tells you about the nutrition value of ice creams. Today Ice Creams have also been developed for those with special dietary needs such as lactose intolerants and for people who following religious restrictions such as Jews and for vegans.

Wednesday, February 24, 2010

Pleasant cream: Ben & Jerry's founders on going fair trade

The founders of Ben and Jerry's ice cream declare they plan to turn their ice cream totally fair trade. 

It comes ten years subsequent to the pair sold the company to corporate giant Unilever, prompting doubts that the brand's championing of social causes may be affected. 

They elucidate what the move means for ice cream fans, and reply the all important question - does it still taste the same?

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Monday, February 22, 2010

Make use of fresh and clean snow into edible ice cream!

Here's a great means to get rid of your additional snow: eat it! Go after these directions and you can prepare edible ice cream out of your garden!

Ingredients:
  • One cup of milk
  • Half a teaspoon vanilla
  • Half a cup of sugar
  • Fresh and clean Snow

Preparation Method (about 20 minutes):

Go outside and dig up 4 - 5 cups of fresh, clean snow. Don't set the snow! Bring it to the house and set it in the freezer until you require it.

Blend together the milk, vanilla, and the sugar. Beat this combination until the sugar is dissolved. Gradually add the snow to your mixture, stirring constantly, until it is as thick as ice cream! Now the ice cream is ready to serve and eat!

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Tuesday, February 16, 2010

Kearney's got gold, currently she wants own ice cream

VANCOUVER, British Columbia -- Paging Ben Jerry's! Olympic gold medalist Hannah Kearney has some thoughts for you.

The freestyle skier became the first American to succeed gold at the Vancouver Olympics when she outscored Canadian Jenn Heil on the first night of competition.

Thus why was Kearney giving Ben & Jerry's a shoutout the next day? She's a Vermonter.
The Vermont-based ice cream maker in recent times gave Olympic snowboarder (and Vermont native) Hannah Teter her own flavor: Hannah Teter's Maple Blondie.

Kearney, who is from Norwich, previously has her flavor: Coffee ice cream with Oreo cookies.

"I'll do all the testing," she offered.

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Tuesday, February 09, 2010

CHINA: Melamine worries Grow as Three Ice Cream Makers Are Closed

Worries of a new scandal involving melamine-tainted dairy products prolong to grow, after the Chinese government lock down three ice cream manufacturers for using products laced with the poisonous chemical. The shift comes shortly after officials shut down a few number of dairy firms in the country for selling melamine-tainted milk powder, and after having detained hundreds of tons of tainted products.

Chinese officials said the three firms were all based in the northern region of Liaoning, and recognized them as Liaoning Yachao Foods, Yingkou Aoxue Foods, and Wuzhou Foods. Bureaucrats said they found melamine in about 10 tons of milk powder anticipated for ice cream manufacture at the companies.

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Wednesday, February 03, 2010

MaggieMoo's Ice Cream has extended its line of ice cream products

MaggieMoo's Ice Cream has extended its line of ice cream products to comprise a new Pink Champagne sorbet and Dream Cakes meant for two. The Dream cake features strawberry ice cream, sprinkle with chocolate ganache, and topped with a chocolate enclosed strawberry.

All ice cream cakes counting Dream Cakes for two and ice cream cupcakes are obtainable for online ordering at its participating stores.

Michael Curtis, vice president of plant operations for NexCen Franchise Management, said: "MaggieMoo's strives to surprise and pleasure ice cream enthusiasts with inventive products and flavors. We were able to reinterpret a traditional celebratory drink and generate a tasty sorbet that our customers can take pleasure in for Valentine's Day."

Jenn Johnston, senior vice president of brand advertising for NexCen Franchise Management, said: "Since Valentine's Day is concerning about caring and sharing, we also required to offer our patrons a product that they could take pleasure in together. The innovative Dream Cake for Two features our award-winning ice cream and is the perfect sized treat to share with a friend, family-member or loved one."

MaggieMoo's Ice Cream and Treatery is a sequence of separately owned and operated franchised stores that offer ice cream and desserts. MaggieMoo's opened its primary store in Kansas City, Kansas.

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An Italian "university" devoted to ice cream has seen a 90-per-cent increase in students as executives laid off in the recession look for to formulate new careers.

More than 6,000 people attended the courses obtainable by the Carpigiani Gelato University in Bologna in 2008, other than the number of students -- counting many from outside Italy -- enrolling in the courses almost doubled last year.

Students also are taught how to make ice cream from red wine, olive oil, Parmesan cheese and basil.

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Monday, February 01, 2010

Snow Ice Cream now in North Pole

Snow ice cream hits the US as the stipulate for snow made ice cream spreads. In Oklahoma, require for snow ice cream goes advanced than before. Current gossips said that a quantity of different recipes and directions on how to prepare a snow ice cream are being searched in the internet.

This is a good time to spent summer in Oklahoma now that there's a  new assortment of ice cream there called snow ice cream. And it will be pleasant if we would taste some of it there.


Here is a sample recipe of the snow ice cream:

Snow Ice Cream recipe

Ingredients:
  • One gallon of snow
  • One cup of sugar
  • One spoon of vanilla extracts
  • Two cups of whole milk

Preparation Method:

1. Use a clean container to gather snow flakes while it's snowing. If you wish to make it fast, just dig some snow from the ground.
2. Take newly collected snow home, add sugar and vanilla, and mix the whole lot to make it even, then pour some milk and continue stirring to make it look like ice cream.
3. Use it right away. This is just a sample recipe

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