|
Dreyer's Grand Ice Cream
Dreyer's Grand Ice Cream Holdings, Inc. (NASDAQ: DRYR) is
from the United States-based producer of ice cream and the
frozen yogurt. These
products are marketed under the Dreyer's name in a western
United States and Texas, and under the Edy's name in the rest
of the U.S.; Dreyer's/Edy's is the best-selling brand of the
packaged ice cream in the U.S.
Dreyer's Grand Ice Cream Holdings, Inc., announced that the
completion in 2005 of a $100 million expansion of its great
Bakersfield, California, ice cream manufacturing facility,
it would close its City of Commerce, California, manufacturing
plant at the end of April,
2006, and shift production to Bakersfield.
History
The company was founded in the year 1906 by William Dreyer
and Joseph Edy in Oakland, California. Dreyer's Grand Ice
Cream, to discover that the men like four scoops or also more,
while women only like to take two and rarely lick the bowl.
Dreyer's makes premium ice cream and then frozen dairy desserts
under for its namesake brand for distribution in the western
states, and under the Edy's brand name elsewhere in the US.
The company had also makes and distributes Healthy Choice
and good ice creams for ConAgra. In an addition, Dreyer's
distributes Nestlé's Haagen-Dazs and the ice cream
novelties, and owns Haagen-Dazs Shoppe Company that franchises
ice cream parlors. Nestlé owns for about 90% of Dreyer's.
The Commerce closure will have an impact of 99 employees,
but Dreyer's hopes to offer alternative positions or to work
locations, including jobs in the Bakersfield, to most of those
employees. 
Dreyer's presently has two plants -- one in Fort Wayne, Indiana,
and few other plant under expansion in Laurel, Maryland --
which handle East Coast production. The Laurel plant, when
fully completed in 2006, would be one of the largest ice cream plants in the world, rivaling Dreyer's currently expanded
Bakersfield plant. In addition to the Commerce and also Bakersfield
facilities in the city California, Dreyer's currently has
three other ice cream and manufacturing plants in the West
-- in Tulare, California; Houston, Texas; and Salt Lake City,
Utah -- for a total out of seven ice cream plants across the
country.
Dreyer's Commerce plant produces good ice cream for the family-size
cartons for home sale as well as three-gallon-size containers
for any restaurants and parlors. Production has been transitioning
to the Bakersfield over last few years.
With the recent expansion in the Bakersfield, Dreyer’s
ice cream had hired another 381 employees there in 2005, bringing
its in Bakersfield employee total to nearly 800. Dreyer's,
which has headquartered in Oakland, California, where it was
founded in 1928, has more than 6,900 employees across many
countries with more than 2,600 in the Golden State.
Dreyer's Grand Ice Cream,Traditional ice cream, Traditional ice cream maker,Traditional ice cream making,Ice cream taste testers
|
|