
Welcome
to IceCreamPark.com, this is a wonderful
online resource that tells you everything
about the world of Ice Creams.
This is a must site for those who are interested
in Ice Creams. It is interesting
to know that Ice-cream was originally called
as Iced Cream which a frozen
dessert made out of cows milk and cream (dairy
products) with combinations of sweeteners
like sugar, honey and other flavorings. Look
at our Nutrition Value section which tells
you about the nutrition value of ice
creams. Today Ice Creams
have also been developed for those with special
dietary needs such as lactose intolerants
and for people who following religious restrictions
such as Jews and for vegans.
Ice
Cream -> Nutritional Value Of Ice
Cream
Nutritional Value Of Ice Cream
It is significant for adults
and children to know the scientific fact about chocolate.
Children are habitually denied this treat because of the myths
that enclose it. It has been said that chocolate could cause
tooth decay and acne and that it has no nutritional value.
Most of the bad effects of eating chocolate have been overstated
or even are false. For example, chocolate is not very high
in caffeine.
A typical 1.4-ounce chocolate
bar has the corresponding amount of caffeine found in one
cup of decaffeinated coffee. (Coe, 1996) Chocolate has not
been confirmed to cause cavities or tooth decay. Dentists
agree that the cavity- causing possible of food is not necessarily
related to sugar content, but rather to how frequently a food
is eaten, the sequence of foods eaten and the amount of time
the food left overs in the mouth. Chocolate often has been
linked with hyperactivity particularly in children.
| Description |
Quantity |
Energy
(calories) |
Carbohydrates
(grams) |
Protein
(grams) |
Cholesterol
(milligrams) |
Weight
(grams) |
Saturated
Fat
(grams) |
| vanilla, regular 11% |
1 cup |
270 |
32 |
5 |
59 |
133 |
8.9 |
| vanilla, regular 11% |
1/2 galon |
2155 |
254 |
38 |
476 |
1064 |
71.3 |
| vanilla, regular 11% |
3 fl oz |
100 |
12 |
2 |
22 |
50 |
3.4 |
| vanilla, rich 16% fat |
1 cup |
350 |
32 |
4 |
88 |
148 |
14.7 |
| vanilla, rich 16% fat |
1/2 galon |
2805 |
256 |
33 |
703 |
1188 |
118.3 |
| vanilla, soft serve |
1 cup |
375 |
38 |
7 |
153 |
173 |
13.5 |