
Ice Cream Park
Welcome to
IceCreamPark.com, this is a wonderful online resource that tells you
everything about the world of Ice
Creams. This is a must site for those who are interested in Ice
Creams. It is interesting to know that Ice-cream was originally called
as 'Iced Cream' which a frozen dessert made out of cow's milk and
cream (dairy products) with combinations of sweeteners like sugar,
honey and other flavorings.
Welcome
to IceCreamPark.com, this is a wonderful
online resource that tells you everything
about the world of Ice Creams.
This is a must site for those who are interested
in Ice Creams. It is interesting
to know that Ice-cream was originally called
as Iced Cream which a frozen
dessert made out of cows milk and cream (dairy
products) with combinations of sweeteners
like sugar, honey and other flavorings. Look
at our Nutrition Value section which tells
you about the nutrition value of ice
creams. Today Ice Creams
have also been developed for those with special
dietary needs such as lactose intolerants
and for people who following religious restrictions
such as Jews and for vegans.
Football Shaped Ice Cream Cake Recipe
Purchase a football mold or cake pan. I line the pan with plastic wrap so I can just lift the cake out when I need to. Leave the ice cream out on the counter to soften, then fill the pan with it. You can add a layer of cookie crumbs in the middle as you fill the pan, if you desire. Once the pan is filled I like to add a layer of whole cookies. It makes a nice base for the cake and I find the stuff does not slide around too much when cutting it if the cookies are there. Plus the kids love the taste.
When I am ready to serve the cake I lift it out using the plastic wrap, remove the wrap and microwave a container of frosting to pourable consistency. I pour it over the cake slowly, covering it all. The temperature of the ice cream causes the frosting to set pretty quickly.( You can use this method on regular cakes too ). If I want to get fancy I outline the seam design on the football with a contrasting color of icing.