Ice
Cream -> Plum Ice
Creams
Plum Ice Creams
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Plum Ice Cream
Cook plums and sugar
in a saucepan over medium heat 5 minutes or until plums
are tender and sugar is dissolved. Process plum mixture
in a food processor until smooth; strain and discard
skins. Stir together plum puree and whipping cream in
container of a 2- or 4- quart electric freezer.
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