Ice
Cream -> Ice
Cream Varieties -> Squlrrel Ice Cream
Squirrel Ice Cream
SQUIRREL ice cream?
Is this somebody's idea of a bad joke? Also, is it true that
British
'ice cream' has no dairy in it anymore? It's interesting
to see how this article has grown since I made it so long
ago.
Isn't that just the traditional
childhood mispronunciation of fudge swirl ice cream? Personally,
I think the worst flavors are liver ripple.
Removed the squirrel thing.
Even if there is such a thing, it is POV to state it is the
worst. I'm not sure how true the statement about ice-cream
in Britain is. Ice-cream here does contain vegetable oil,
but I'm not sure if that is completely instead of any dairy
product, or in addition to it. says "hydrolyzed palm
kernel oil... is used by about 70% of ice cream makers in
this country", but doesn't say that dairy is not used,
although says "In Europe for production of ice
cream are used vegetable
fats that completely replace milk fat and only for making
dairy ice cream is used milk fat". 
Ok, first, here’s what
we need, there’s no particular amounts, just put as
much of everything as you want!
Ingredients
Milk
Sugar (the more the better!)
Chocolate chips (even more then sugar the better!)
Mini marshmallows (squirrel's favorite)
If you want to add anything else such as sparkles, caramel...
goes nuts
Aluminum bowl (keep the word -200C in mind...)
Something made out of metal to mix it (a spoon will do)
Liquid nitrogen!
Steps
You can check and see if they
have an office near you. Make sure to bring a thermos or something
like that to put it in, make sure there’s a lid that
you can close it with, but still leave gas out (if it’s
sealed tight it will explode!). Nitrogen is naturally a gas
(there's about 60% of it in the atmosphere) so when it's liquid
it evaporates at a very cold temperature.
Ok, now that you pumped up
to really do this, here’s what you do
Pour all the ingredients in
the bowl, and mix it. Pour the liquid nitrogen in too and
then mix it, repeat as needed, until nice and fluffy, or hard,
if you want it very hard. Because it freezes so quick, the
ice cream will be softer then the one you buy.
Put some in ice
cream cones and eat it!!! Enjoy!
A great desert to serve when
you have people over, impress