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Cream Glossary » W
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Waffle
Ice cream:
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A soft, bread-like cake with a outside
of uniform indentations similar to a honeycomb. Waffles
are complete with a pour able batter that typically consists
of flour, milk, oil, sugar, eggs, salt, and baking powder.
All-purpose baking mixes, which consist of early dry ingredients,
are also obtainable for ease of preparation.
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Waffle Bowl/Cone:
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A fun way to enjoy ice cream with a spoon
and a cone. Waffle bowls and cones are home-based every
day using traditional Italian pizzelle irons. The hot waffles
are twisted into bowls and cones in preparation for the
blended ice cream that is later heaped inside.
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