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Ice Cream Glossary W
 

Waffle Ice cream:

A soft, bread-like cake with a outside of uniform indentations similar to a honeycomb. Waffles are complete with a pour able batter that typically consists of flour, milk, oil, sugar, eggs, salt, and baking powder. All-purpose baking mixes, which consist of early dry ingredients, are also obtainable for ease of preparation.

Waffle Bowl/Cone:

A fun way to enjoy ice cream with a spoon and a cone. Waffle bowls and cones are home-based every day using traditional Italian pizzelle irons. The hot waffles are twisted into bowls and cones in preparation for the blended ice cream that is later heaped inside.